Breakfast

BENEDICTS

The Cali*
Bacon on an English muffin with poached eggs, avocado and topped with our house-made sriracha hollandaise

CAPRESE*
Spinach, tomato, and fresh mozzarella cheese on an English muffin with poached eggs, topped with our house-made pesto hollandaise and finished with a drizzle of balsamic glaze.

THE TRADISH
Ham steak on an English muffin with poached eggs and our house-made hollandaise.

OLDIES BUT GOODIES

SIMPLE BREAKFAST*
2 eggs any style and 2 pieces of bacon or sausage. Served with your choice of toast.

COUNTRY FRIED STEAK N’ EGGS*
8 oz cube steak, hand breaded and fried, smothered in sausage gravy. Served with your choice of toast and 2 eggs any style.

STEAK AND EGGS*
6 oz of skirt steak served sizzling on a skillet. Served with 2 eggs any style and your choice of toast.

BISCUITS AND GRAVY*
A jumbo buttermilk biscuit smothered in sausage gravy, served with 2 eggs any style.

SIZZLING HAM AND EGGS SKILLET*
A thick slice of ham steak, served with 2 eggs any style and your choice of toast.

Ask for vegan substitutes – sausage, breaded chicken, Beyond burger
All * items include choice of rosemary potatoes or hash brown

HOUSE FAVORITES

CARNE ASADA BREAKFAST BURRITO
House marinated carne asada, scrambled eggs, hash browns, pico de gallo, and black beans. Topped with ranchero salsa, cheddar cheese, chipotle sour cream and fresh cilantro.

TRUCKSTOP’S CHICKEN AND WAFFLES
A thick golden malted waffle topped with a generous portion of crispy country fried chicken, a drizzle of maple syrup and sage butter.

PESTO BAKED EGGS
3 eggs baked in a skillet and served sunny side up in pesto sauce with poached tomatoes. Served with sourdough bread for dipping.

HEALTHIER OPTIONS

HIPPIE HASH
3 egg scramble with spinach, mushrooms, and asparagus. Topped with goat cheese and citrus hollandaise on a bed of rosemary potatoes. Served with your choice of toast.

AVOCADO TOAST
A thick slice of toasted artisan Bread & Cie rosemary olive oil sourdough with forked avocado, cherry tomatoes and crispy bacon. Topped with 2 eggs any style, and served with a side of citrus hollandaise. Finished with a dusting of freshly ground pepper and Himalayan salt.

YOGURT BOWL
Greek non-fat vanilla yogurt loaded with crunchy granola and fresh fruit.

CAKES AND GRIDDLE

BRIE STUFFED FRENCH TOAST
A thick slice of brioche bread stuffed with melted brie and topped with a mixed berry coulis.

GOLDEN WAFFLE
A thick golden malted waffle served with whipped butter, powdered sugar and maple syrup.

STACK OF PANCAKES
Stack of 4 buttermilk pancakes served with whipped butter, powdered sugar and maple syrup.

CINNAMON FRENCH TOAST
1″ thick-sliced brioche dipped in an egg, vanilla and cinnamon batter, cooked to perfection.

Toppings: Captain Crunch | Fruity Pebbles | Peanut Butter drizzle | Nutella drizzle | Bananas | Strawberries | Blueberries | Mini M&M’s | Chocolate Chips